Popsicle molds or paper cups and wooden sticks (for 8 popsicles)
Blender or food processor
Ingredients
2cupsfresh berriessuch as strawberries, blueberries, raspberries, blackberries, or all of the above!
2cupsplain yogurt
1/3-½cuphoney
1teaspoonvanilla extract
8popsicle moldsor 8 paper cups and wooden sticks
Instructions
Combine the berries of your choice, yogurt, honey and vanilla in a blender or food processor. Blend until all the ingredients are well combined then pour into popsicle molds or paper cups. (If using paper cups, place a wooden stick in each cup.) Put into the freezer for about 4 hours, or until they are completely frozen. Enjoy on a warm, sunny day!
Notes
Tips
If you are having trouble getting the sticks to stay in place in the paper cups, use a piece of foil atop the cup to hold the stick in place.
Try blending in different herbs like fresh basil or mint before freezing.
Experiment with other yummy fruits such as nectarines, peaches, bananas and mangoes.
Make layered popsicles by filling the mold or cup part way and adding different fruit yogurt combination’s and freezing one layer at a time.