Join us in the Spring time garden to make delicious green goodies! We’ll be making a healthy green shamrock shake & avocado ranch with oven-baked sweet potatoes and fresh cut veggies to dip with. Chefcitos will chop, blend, and season their own creations while learning how to make green goodies together. Chefcitos is for all youth ages 5 – 14. This will be an in-person cooking class and we’re excited to host your child back at the gardens!